START YOUR OWN COLD BREW COFFEE BUSINESS: 5 DELICIOUS ICED



These recipes are for 500ml/16oz cups. For coffee lovers out there, here is another way to make your iced coffee using COLD BREW coffee. Made much simpler…

The recipes here are for 16oz or 500ml cups.

START YOUR OWN COFFEE CART OR HOME CAFE WITH THE MINMUM POSSIBLE INVESTMENT.
ADD COFFEE IN YOUR MILK TEA MENU.

Cold brew coffee does not need an expensive Espresso Machine! More premium and healthier than instant coffee too!

🥤If you already have a milk tea shop, here are coffee recipes that you can add to your menu.
🥤Cold Brew Coffee requires minimum investment.
You may also start your own small coffee cart using the recipes here.
Or, simply try serving them at home

Enjoy.

1oz = 30ml

MILK SYRUP (Commercial 100% sweetness level)
2 cans Condensed Milk (approximately 300g/can)
1 can Evaporated Milk (approximately 370ml/can)
Mix together. Refrigerate when not in use. Shelf life up to at least 1 week, refrigerated.

MILK SYRUP (Commercial 50% sweetness level)
1 can Condensed Milk (approximately 300g)
1 can Evaporated Milk (approximately 370ml/can)
Mix together. Refrigerate when not in use. Shelf life up to at least 1 week, refrigerated.

MILK SYRUP (Commercial 25% sweetness level)
1 can Condensed Milk (approximately 300g/can)
2 cans Evaporated Milk (approximately 370ml/can)
Mix together. Refrigerate when not in use. Shelf life up to at least 1 week, refrigerated.

MILK SYRUP (Commercial 0% sweetness level)
Use only fresh milk – amount as per recipe

COLD BREW COFFEE
Coarse Ground Coffee 100g
Plain Water 1,000ml
Refrigerate at least 12 hours or overnight

RECIPE 16oz cups
ICED COLD BREW AMERICANO
Cold Brew 90-120ml (depending on the strength of your coffee)
Plain Water 90ml
Ice

ICED COLD BREW LATTE
Cold Brew 120ml – 150ml (depending on the strength of your coffee)
Milk Syrup 60ml
Ice

ICED COLD BREW MOCHA
Cold Brew 120ml – 150ml (depending on the strength of your coffee)
Milk Syrup 30ml
Chocolate Syrup 30ml
Ice

ICED COLD BREW CARAMEL MACCHIATO
Cold Brew 120ml – 150ml (depending on the strength of your coffee)
Milk Syrup 45ml
Caramel Syrup 15ml
Ice

ICED COLD BREW BROWN SUGAR LATTE
Cold Brew 120ml – 150ml (depending on the strength of your coffee)
Milk Syrup 45ml
Brown Sugar Syrup 15ml
Ice

🧡For Thai Hilltribe Coffee http://bit.ly/2SxrUnX
🧡For shot glass http://bit.ly/2vgsoaJ
For measuring cups http://bit.ly/2Pmrctk
For Tea Sock Strainer – small https://bit.ly/2Cu6Vin
For Tea Sock Strainer – large https://bit.ly/3407POQ
🧡For Italian Roast Coffee Beans https://bit.ly/3bmhCPm

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